Monday, December 8, 2014

Well when you think about it...

Grant Petersen (of Rivendell Bike fame) talks about what he's having for dinner...

Saturday, December 6, 2014

A couple of interesting recipes

Dave Z (of Trilo boats fame) doesn't like to waste anything so, of course, he has some recipes to deal with the leftover bits from making Boat Wine.

Saturday, November 29, 2014

Some insanity from the Virgin Islands...

Now while I'm not a big fan of canned corn beef and suchlike I thought you might want to take a moment and do the math on what this stuff from one of the more affordable stores on one of the cheaper islands in the Caribbean actually costs...


Yeah, that's works out to $9.32 a pound!

Thursday, November 27, 2014

Friday, November 14, 2014

What I'll be having for T-Day...

Hip Pressure Cooking (one of my favorite sources for pressure cooking goodness) has what just may be the best method of dealing with T-Day turkey on a boat I've yet come across...


Need I say more?

Tuesday, October 7, 2014

Man, I sure cook a lot of cakes...

Yesterday I baked a cake and it got me thinking.about my Omnia stovetop oven and how it's made it easier to bake onboard. So easy, in fact, that I use it about twice a week.

For those of a number crunching bent, that would add up to something like three hundred times or so in the last three years.

That's a lot of cake!

Aside from a couple of tiny dents it's still good as new and I'm pretty sure it will continue to provide baked goods for a long time to come.

Of course, nothing is perfect as there was a pretty awesome recipe I just read and adapting it to the Omnia is going to take a bit of thought but rest assured I feel a cunning plan coming on...

I'll let you know how it goes.


Monday, September 15, 2014

A link you should check out...

Some really good advice over at Nourished Kitchen (one of my favorite food blogs ).